Daily Specials

             A la carte $25 or Prix Fix menu for $38 (includes soup of the day or butter lettuce & dessert)

 

Tuesday

Sauteed petrale sole

asparagus, artichokes ,peas,, risotto & lemon caper sauce

Wednesday

Braised lamb shank
pearl couscous, fennel artichokes, cherry tomatoes & morrel sauce

 

Thursday

MSF garlic sausage

lentils Du Puy, potatoes Landaise, bacon & red wine sauce

 

Friday & Saturday

Seared duck magret

caramelized endives, griottes & port wine sauce (+$3)

 

Sunday/Monday

Coq au vin, potato puree

pearl onions, mushrooms, bacon & Irouleguy wine sauce

 

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